Monthly Archive for November, 2010

‘Twas the Day Before Thanksgiving. . .

Drove by Otter Pond in Sunapee last week and it looked like the ocean.  Waves were crashing on the beach!  Needless to say, it was very windy!

Hope everyone had a wonderful Thanksgiving and is getting ready for the joy of Christmas.  Let it snow, let it snow, let it snow!

Fall Happenings at Spring Ledge Farm in New London, NH


An entire side of the farmstand is stocked with our own produce grown here on the farm.  Dozens of green signs pop out amongst the vegetables (insert little known fact here…at Spring Ledge, a produce sign is green if the crop is grown by us, white if it is grown elsewhere).  Over twenty-five different types and varieties of greens, root crops, potatoes & squashes are available, ready for fall and winter comfort food recipes and your Thanksgiving celebrations.  Locally grown is fresh, tastes better and is a direct link to your farmers.  (insert another little known fact here…since we import most of our food into the area, New England has just three days of food supply on hand at any one time – from UNH professor John E. Carroll).

The crops we offer now: Arugula, Beets, Brussels’ Sprouts, Cabbages, Carrots, Leeks, Mesclun Salad Mix, Mustards, Lettuces, Parsnips, Pie Pumpkins, Red Potatoes, Adirondack Blue Potatoes, Fingerling Potatoes, Yukon Gold Potatoes, Sweet Potatoes,  Spinach, Kale, Swiss Chard, ‘Gilfeather’ Turnips, Acorn Squash, Butternut Squash, Spaghetti Squash, Sunshine Squash, Sweet Dumpling Squash & Carnival Squash.  Heirloom squashes like  ‘Musque de Provence‘, ‘Long Island Cheese‘, ‘Jarrahdale‘ & ‘Marina diChioggia‘ .  Click on a name for a description from the seed catalog.

We can cut some of these bigger squashes into smaller portions for you here at the store.  All of these winter squashes can be used in similar ways, including as a pumpkin pie filling.  Many of them are just the right size to cut in half, scoop out the seeds and make bowls for your soups.  Kids love eating out the edible bowls and they may even inadvertently eat some winter squash.

Breads & Pies
Just in time for Thanksgiving, we will have artisan breads available from The Good Loaf and from Red Hen Bakery.  Pies will be available from Rocky Cannoli’s Red Barn Farm bakery.  Click here for pie prices/ordering.

Farmer v. Retailer

The farmstand currently treads a fine line.  We want to celebrate the season at hand (late fall &  Thanksgiving), yet the retailing tendency is to bring in the Christmas cheer just after Labor Day.

We’ve settled on a compromise whereby the farmstand boasts a strong line of fall and winter produce and Thanksgiving decor while arriving just behind that line are the Christmas items including wreaths, poinsettias, natural decorations and festive Holiday items.

We will do our best not to smack you upside the head with Christmas retailing as we approach Thanksgiving.  Post turkey, we’re ready with Christmas trees, wreaths, plants, bows, roping and decor.  If you’d like to start on your gifts, how about sending a Spring Ledge Tapestry wreath to friends and family.  Click here for our online store.

Starting November 18th, we will be open seven days a week with regular hours for the Holiday season.   (closed Thanksgiving Day – Thursday the 25th of November).

Littlehale’s Unmarked Grave In Sutton, NH: A True Tale of Sutton’s Theatrical Past

I associate a treasury of colorful Sutton tales with a theatrical legacy dating back to Vaudeville performers. Many performers did live in and around South Sutton in the early part of the 1900s. Although most of the stories of their early acts are now forgotten, at least one tale lives on.

There is a snake charmer buried in an unmarked grave with a hollow iron pipe connected to his casket so his snakes could come and see him after his death. This otherwise unmarked grave is said to be near some vague landmarks in a patch of woods along a back dirt road; it’s an area I’ve come to know very well over the past 25 years.

As teenagers, we would invariably invoke the story of the snake charmer’s grave when walking along that dark road on moonless nights. That story was more than enough to quicken my pace, although I was sure it was just a myth, re-told by local kids to scare wide-eyed citified visitors like me.

Turns out, the story is true.

The snake charmer was Winfield Scott Littlehale, third generation of the Littlehale family to inhabit a now-vanished farm located at the foot of the steep granite knob where I live.

Littlehale was an eccentric, a farmer and a seasonal exhibitor of native wild animals, some of whom he had trained to perform simple tricks. He kept and displayed exotics: a prairie dog, an alligator, a parrot, and a monkey as well as some oddities in his traveling show including albinos and a “fox-dog” named Judy.

A 1956 memoir written by the late Chet Wright of Sutton, Sketches Here And There, recounts details of “Littlehale’s Museum,” as it was known before the turn of the 20th century. As a boy of 10 or 12, Wright worked for Littlehale and eventually made a name for himself as a Vaudeville-era ventriloquist.

I remember Wright as an aged, nearly deaf proprietor of a general store overlooking Blaisdell Lake. His reminiscences are perhaps the only stories ever recorded about Littlehale’s menagerie.

According to Wright, Littlehale took his “Museum” on the country fair circuit in the fall and in the winter he rented a vacant store in a city and exhibited there for two or three weeks before moving on to another city.

“His show consisted of small animals such as mice, doves, guinea pigs, porcupines, rabbits, foxes, coons, woodchucks, crows, snakes, bobcats, turtles, monkeys, and a big alligator. He also had some very odd freaks such as a white crow, a white porcupine, white woodchuck, and a white squirrel. He had some small cages about three feet long with doors on each end, and by taking off these doors and putting the cages end to end, he made one long cage which he called ‘Littlehale’s Happy Family‚’…

Littlehale was quite a large man. He had a white horse and a buckboard, and when he got into the buckboard it nearly dragged on the ground… One of his attractions was a parrot whose talk was not exactly the Sunday-school type. He used to have a little perch on the side of his ticket box for the parrot to sit on, and when anyone came along and walked by instead of buying a ticket, the parrot would say ‘Cheap cus’.”

Littlehale died in March 1904. The circumstances of his burial are nearly as strange as his career. He was interred in the ox pasture behind his farm, somewhat diagonally due to difficulties in digging his grave. According to the obituary published in The Boston Globe:

“His burial in the pasture back of his home was in accordance with his expressed wish. He had selected the spot on the hillside, close beside two great boulders, and had buried some of his most cherished animal pets there, including the fox dog, which he had prized so highly. He asked that he might sleep with them in a casket of plain oak plank and his directions were faithfully carried out.”

The second description of Littlehale’s grave at the end of Chet Wright’s Chapter titled “My First Job in Show Business” contained an important missing clue to the location of the grave.

“Littlehale left full instructions for his burial. There was to be ‘no flowers, no singing‚’ and the coffin was to be made of two-inch oak plank… the town carpenters made the coffin according to instructions and the village blacksmith made the iron handles… Littlehale wished to be buried on the hill back of the house, between two rocks, under a big pine tree. A pipe was to be put into the ground so the snakes could come and see him. The details were carried out as he wished. Thus ends the story of one of Sutton’s best known showmen.”

The snake charmer story was re-told by successive generations but was nearly forgotten by the time that I first heard it. New residents of town don’t seem much interested in old local folklore. I hadn’t suspected there was any truth to the tale at all until I met Dr. Chan Blodgett, Littlehale’s great grandson.

Blodgett shared family photos of Littlehale’s cape house that burned in 1909. He also shared old postcards of a Victorian style inn subsequently built on the Littlehale house site by the Blodgetts. More importantly, Blodgett shared my desire to find the actual location of his great-grandfather Littlehale’s grave. We compared the two, slightly different descriptions of the gravesite. Fitting the pieces together, Blodgett and I soon found ourselves in the woods with a metal detector.

We spent a late autumn afternoon using the metal detector to search for the hollow iron pipe or any indication of buried metal – barbed wire, an old horseshoe, tin cans, shotgun shells, iron coffin handles – whatever. At the last possible site located between two great granite boulders and under a huge and ancient pasture pine, the metal detector beeped and flashed as we traced a rectangular pattern resembling the outline of a buried coffin. Late afternoon was rapidly fading to dusk.

“Maybe you ought to poke around here some more?” Blodgett suggested. “See if you can find something more convincing? Maybe you’ll find the iron pipe?”

“No thanks” I said. With the hair was bristling on the back of my neck as it grew ever darker, I was convinced we’d found the grave. Instead of digging around in the woods further, I contacted the absentee landowner to see what he knew, if anything, about the grave.

He purchased the tract of forestland 20 years earlier from Realtors who had no definitive knowledge of an unmarked grave – at least no knowledge they felt the need to disclose to potential buyers. Perhaps in the absence of a grave marker, the true story was in the process of becoming a local myth? An old iron pipe stuck in the ground is a feature that could easily disappear in a century. Obviously, stranger things had already happened.

Then the landowner produced an old survey map from his files with a handwritten notation: “Supposed location of the grave of W.S. Littlehale.” Case closed.

That night, I had a vivid dream of a white porcupine. Then about a week later, I actually saw one!

A pure white, albino porcupine with little pink eyes and pink palms perched in a roadside tree not far from Littlehale’s grave! The whole affair was getting creepy. Poke around that grave some more? I don’t think so! I don’t need the wrath of any ghost of a former inhabitant of the place where I now live.

Besides, I’d become fond of old Littlehale.

According to Chet Wright, “Littlehale had a great by-word ‘Yes I swear damn my soul!’” On occasion, I say that incantation aloud while working around our farm. The effect is immediate and electric.

It feels to me like Littlehale is ever just around the curve in the road, his buckboard wagon springs sagging under his weight. In pre-dawn gloom, Littlehale manifests in the creaking sound of the old-fashioned hand pump on our well, or the whinny of our horse, or the chatter of a squirrel.

A former neighbor named Don Lowe, once told me how the show people originally came to populate South Sutton. He said sometime before 1900, a rickety, horse-drawn wagon from an asylum for drunken performers broke an axle on a steep curve, spilling its passengers along the road. The liberated performance artists who literally just fell off the wagon performed a collective escape act, eluding authorities that made only a cursory search of the rugged countryside. In time, the harmless eccentrics founded a colony of Vaudevillians in the sleepy hollow of South Sutton.

And to that, Lowe raised his glass and winked.

Lowe knew that a good local story should end with a wink. The very act of telling a tale well gives it the quality of legend – even when it’s true. Perhaps the finest crop ever raised in the hill-farms and villages of once-rural New Hampshire is a handsome crop of local folklore; the stories that lie yet unharvested, their edges just touching like two great boulders deep in the woods of an old abandoned hillside ox pasture.

This tale was written by Dave Anderson for the Concord Monitor, date unknown.  Dave is director of education for the Society for the Protection of New Hampshire Forests.  He can be reached via e-mail at danderson@spnhf.org or through the Forest Society web-site: http://www.spnhf.org

Buy Local to Make it a Real New Hampshire Holiday Season!

Thanksgiving heralds the beginning of the holiday season and here are some suggestions to help beat kitchen and shopping angst for a tasty and hassle-free season.

Family and guests will rave about your holiday cooking if you start with locally grown products. Whether it’s turkey, ham, roast beef or lamb, nothing compares to a fresh, local source to start. You could even try venison, buffalo, elk or seasonal local seafood for a one of a kind holiday feast.  Add in cheese, yogurt and other dairy products, maple, honey, apples, squash and other vegetables and your guests will clamor for more! Go to the farm to find these ingredients, or visit one of a growing number of winter farmers’ markets operating from November through May across the state.

For your yuletide celebration, start with a fresh, New Hampshire grown Christmas tree. Add in some fragrant garlands and wreaths and your home will look and smell wonderful! Create lasting family memories by visiting a local Christmas tree farm to select and cut your own special tree. If you’re running short on time, you can find New Hampshire trees at retail lots throughout the state. Don’t forget locally grown poinsettias and other flowers and greens. They will dress your home and table with delightful color and texture.

Buying locally ensures your food and yuletide decorations are fresh. It also decreases your impact on the environment.  Processed foods are typically packaged in large amounts of paper and plastic to keep food from spoiling during transportation and storage. When we include transportation, processing and packaging into the food equation, the fossil fuel and energy use contribute significantly to climate change. Local farms also protect open space by keeping land for agricultural use and the surrounding natural habitats intact.  Seeking out locally grown food and other products not only allows you to provide your family with fresh, nutritious foods but helps decrease negative effects on the environment.

Finally, to find gifts for even the hardest to buy for on your list, check out the business members of New Hampshire Made Products and Gifts at NHMade.com You will find New Hampshire artisans and crafters produce an array of unique, high quality gift items including furniture, jewelry, art, specialty foods, glass and much, much more. You will be the most popular Santa around!

So, how do you find all these marvelous products?  Start at the website of the New Hampshire Dept. of Agriculture, Markets & Food, www.agriculture.nh.gov, for directories of winter farmers’ markets, area farms and also a list of websites and other industry contacts.  Now, relax and have a very Happy Holiday season!

By Gail McWilliam Jellie, NH Dept. of Agriculture, Markets & Food From GREENWORKS, Ideas for a Cleaner Environment, a publication of the New Hampshire Department of Environmental Services, Concord, NH (603) 271-3710

November is Carbon Monoxide Awareness Month in New Hampshire

The following information was released November 9, 2010, by the Department of Environmental Services (DES), Concord, NH –

The NH Carbon Monoxide Work Group announced November, 2010, as the state’s first Carbon Monoxide Awareness Month, as proclaimed by Governor John Lynch.

Carbon monoxide is a serious public safety concern, and poses the greatest risk to people in their homes. Nationally, CO is one of the leading causes of accidental poisoning deaths, and accounts for more than 50,000 emergency department visits each year in the US.

Carbon monoxide poisoning becomes a greater risk as we enter the heating season as people spend more time indoors. Protect your home and family by following these simple do’s and don’ts:

DO have your fuel-burning appliances – including oil and gas furnaces, gas water heaters, gas ranges and ovens, gas dryers, gas or kerosene space heaters, fireplaces, and wood stoves – inspected by a trained professional, and make certain that flues and chimneys are connected, in good condition, and not blocked.

DO read and follow all of the instructions that accompany any fuel- burning device. If you cannot avoid using an unvented gas or kerosene space heater, carefully follow the cautions that come with the device.  Use the proper fuel and keep doors to the rest of the house open. Crack a window to ensure enough air for ventilation and proper fuel-burning.

DO install at least one CO detector in the living areas of your home, preferably one on each floor.

DO know the symptoms of CO poisoning, which even at moderate levels, includes severe headaches, dizziness, confusion, nausea or faintness.

If you experience symptoms that you think could be from CO poisoning:  get fresh air immediately. Open doors and windows, turn off combustion appliances and leave the house.  Call 9-1-1 or get to an emergency room immediately.

DON’T idle the car in a garage — even if the garage door to the outside is open. Fumes can build up very quickly in the garage and living area of your home.

DON’T use a gas oven to heat your home, even for a short time, and DON’T ever use a charcoal grill indoors – even in a fireplace.

DON’T sleep in any room with an unvented gas or kerosene space heater.

DON’T use any gasoline-powered engines (mowers, weed trimmers, snow blowers, chain saws, small engines or generators) in enclosed spaces, including the garage.

DON’T ignore symptoms, particularly if more than one person is feeling them. You could lose consciousness and die if you do nothing.

For a comprehensive source of information on carbon monoxide safety tips, emergency generator usage, health risks, and more, please see www.nh.gov/co.

The New Hampshire Carbon Monoxide Work Group is an interagency task force dedicated to keeping the public informed of the many safety and health issues related to carbon monoxide. The group includes representatives from the state’s departments of Environmental Services, Health and Human Services, and Safety, the Poison Center, the US Consumer Product Safety Commission, the City of Concord, Concord Regional Health Care, and Powers Generator Service.

Want to Simplify your Move and Make it Stress Free?

Here is some good advice for those folks who have sold their homes and need to pack up and move on.

First decide if you are going to do it yourself, or hire a full-service company or, relatively new, hybrid, of the two.  Then, get recommendations from friends and relatives on the best choices and solicit two or three quotes.  Like most undertakings, working with a high-quality, customer-service oriented company can make all the difference in how you feel during and after the move.  Sort  your belongings into categories:  keep, throw out, recycle, donate, or sell.  Try to be flexible in the timing of your move; you can save a lot of money by asking the mover for the different rates for different times.  Save on packing materials by packing a lot yourself and using your own belonging as breakage buffers.  If you have a large collection of books, check into mailing them; it might be cheaper than the movers.  Lastly, decide ahead of time where your furniture and belongings will be placed in their new location.  All of these suggestions can help save you time, money, and worry.

Source of information:  based on an article originally posted on RISMedia, July 13, 2010.  (c) 2010, Chicago Tribune.  Distributed by McClatchy-Tribune Information Services.

Preserving the Past – The New London Historical Society

In 1952, some attendees at New London’s Old Home Day conceived the idea of founding an Historical Society to mark the upcoming 175th anniversary of the town’s incorporation.  A committee was selected to begin the undertaking.  On July 31, 1954, the day of New London’s celebration of its 175th anniversary, an organizational meeting of the New London Historical Society was held at the Town Hall.  “The purpose of this new organization  was to develop interest in the history of the area, to collect and preserve memorabilia and historically significant objects, and to educate and inform a growing population of the importance of our past to present day life.”

For a number of years, since they had no site of their own, the members of the Society met at a variety of locations in town.  However, in 1963, Walter Bucklin donated some farmland on Little Lake Suanpee Road where the Society began to assemble its collection of original and reproduction buildings (a total of 16) which host exhibits that depict aspects of 19th century life in the New London area.

The Historical Society offers a series of programs year-round, including a Holiday Open House, dessert socials with speakers on a variety of subjects, school visits, and many other special events and exhibits, all of which are open to the public.

Visit their web site at A window to the past:  New London Historical Society.

NEW LONDON RECREATIONAL OPPORTUNITIES

The New London Recreation Department is headed by Chad Denning, Recreation Director.  The Department’s Mission Statement reads:  “The mission of the New London Recreation Department is to provide diverse and challenging life-long leisure activities to our community, thereby encouraging participation in programs that enhance one’s education, promote sportsmanship and develop good citizenship and overall well- being.”

With this in mind, the Rec Department offers a wide variety of programs both athletic and non-athletic, and special events for all age levels. Their web site (see below) offers information and links to many activities.  For example, there is a whole section on Active Lifestyle Links where one can find material on both events, such as racing, trail running and triathalons, as well as other opportunities to enjoy the out-of-doors:  the Sunapee-Ragged-Kearsarge Greenway, the Springledge winter X-C ski trails, mountain biking in the Lake Sunapee Area, the Lake Sunapee Rowing Club, and more.

The Department offers indoor activities like “Old School PE” in November and December, yoga classes, and pick up basketball.  There are camps for soccer, lacrosse and outdoor adventures.  And this is only skimming the surface.  Visit the Town of New London’s web site at Town of New London, NH – and start enjoying all the great opportunities in our area.

New Listing – Looking for Privacy, Views and Plenty of Sun?

Then take a look at this spacious expanded cape on 12+ acres in New London.  4 bedrooms, 3 baths plus one bedroom, one bath apartment over the garage.  Views of Mt. Sunapee, 3 car garage.  For more information and photos, visit www.1615KingHillRd.com.

Marilyn Kidder, Listing Agent